Capital Confectioners’ Quick Bites: May 16
This is the start of a new series of posts where we present a handful of interesting links we’ve found around the web.
Today on Quick Bites:
- My Cake School shows you how to make Cake Push Ups, little layers of cake and frosting in a clear push-cup usually used for ice cream. via Rachel Hobson on Twitter
- SweetSugarBelle provides handy hints on making your own inexpensive metal cookie cutters, something that can be very valuable to anyone who needs to cut the same shape repeatedly and can’t find the right pre-made cutter!
- If, like me, you have a daughter of the “self-rescuing Princess” variety, you’re bound to love this Three Musketeers Barbie cake by Rosebud Cakes. via Between The Pages on Twitter
- Finally, LilaLoa shows how to turn a cookie experiment that had some problems around into an unexpected work of art, including how to alter a ghost cookie shape into an adorable owl.